Buying and Storing:

Helpful Tips for Buying and Storing:

When Buying Fresh Ginger:

Try to find ginger that is firm and has smooth skin. Try to avoid ginger with wrinkled skin, soft spots, or any mold.

When Using Ginger:

Ginger is most beneficial when grated or pressed in a garlic press. You can also slice it. You may use a citrus zester to grate ginger.

Storing Ginger

When Storing Ginger:

Peel it & freeze it because it doesn’t stay good long enough. Peel all of the ginger right when you get home. Wrap it in plastic and freeze until you are ready to use. Not only does it retain most of its freshness, but it is much easier to slice and grate when it is frozen. You may also first slice or grate it and then freeze.

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